Monday, April 4, 2011

Go Dawgs!

I wasn't baking this weekend, but decided on Friday this would be a good weekend to try something new. We are huge Dawg fans, and I thought I might as well start practicing a bulldog cake as one will be necessary for tailgating this upcoming football season! This was the first carved cake I've done, the first animal cake and the first time I've used rice krispy treats for decorating. I was pretty pleased with my first attempt! The cake is a yellow cake with buttercream icing, the head and legs are rice krispy treats, and all decorations are fondant.

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